7 Commercial Alley, Portsmouth, NH    603.766.1616
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Using Finishing Salts with Judit & Doug

If you want to know more about great tasting salt you'll want to watch some great salt tasting. See executive chef Doug Johnson and our own Judit Tydeman discuss finishing salts and how to best enjoy them. 

Cleaning Himalayan Salt Blocks

Cleaning a salt block is easy. Watch Judit for some tips and tricks.

Cooking on Himalayan Salt | Seafood Salad

Watch how Doug and Judit make a fabulous seafood salad. Click here for video.

Cooking and serving on Himalayan Salt | Salmon, Steak and Vegetables

Doug really shows off his stuff in this video! Watch how he sears and serves an entree that's sure to please everyone. Click here for video.
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